How to Identify and Gather Over 200 Species Throughout North America and Europe. By: Guillaume Eyssartier. Translated by: Grace McQuillan. 40 quick and easy recipes included. 342 page hardback. Information includes: Scientific names, Habitats, Life cycles, Anatomy, Spore dispersal, Poisoning symptoms, Collecting and storing, Uses in culinary cuisine, Historical and fun facts, and more. Bulk packed.
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Ultimate Guide To Mushrooms
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| Weight | 3.58 lbs |
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| Dimensions | 11.75 × 9.5 × 1.25 in |
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